Pastichio Dinner 

Baked Macaroni Layered with Ground Beef, Cheese, Homemade Red Sauce, with a Bechamel Sauce Topping, Served With Oven Roasted Potatoes, Green Beans.

Moussaka Dinner – 

Eggplant Casserole Layered with Ground Beef, Potatoes, Homemade Red Sauce and Cheese with a Bechamel Sauce Topping, Served With Oven Roasted Potatoes, Green Beans.

Greek Salad with Pita Bread – 

Large Greek Salad – Lettuce, Feta Cheese, Tomatoes, Cucumbers,
Olives, Onions and Peppers. Served With Pita Bread

Greek Chicken Dinner 

Oven Baked Half Chicken, Marinated in Olive Oil, Garlic, Oregano, and Lemon. Served With Oven Roasted Potatoes, Green Beans.

Lamb-Beef Gyro – 

Shaved Lamb-Beef Meat, Served on Pita Bread with onions, tomatoes, and Tzatziki Sauce (Made from Greek Yogurt, Cucumber, Garlic, and Olive Oil)

Chicken Gyro – 

Sliced Marinated Chicken, Served on Pita Bread with onions, tomatoes, and Tzatziki Sauce (Made from Greek Yogurt, Cucumber, Garlic, and Olive Oil)

Spanakopita – 2 Pieces – 

2 Pieces of Greek Spinach Pie Made With Spinach, Feta Cheese, Cream Cheese, Eggs, Herbs, Baked in a Filo  Pastry

Tiropita – 2 Pieces – 

2 Pieces of Greek Cheese Pie Made With Feta Cheese, Cream Cheese, Eggs, Herbs, Baked in a Filo  Pastry